Menu Options

Breakfast

Assorted bagels with cream cheese and jelly

Hummus available for bagels (vegan and dairy free)

Fresh seasonal fruit and berry platter

Assorted pastries and breads

Scrambled eggs

Roasted breakfast potatoes

Breakfast sausage

Starbucks Fair Trade coffee & decaf

Hot TAZO teas

Orange juice

Box Lunch Options

All lunches come with fresh fruit salad, a cookie and condiment packets. Gluten free option available for all sandwiches.

Beverages include iced water, lemonade and iced tea (premium black tea with subtle citrus notes), an Ethical Tea Partnership (ETP) product.

Your choice of: 

Tri-Tip Sandwich

Thinly sliced tri tip with sweet red onion, local lettuce, tomatoes, and havarti cheese on rosemary focaccia with olive oil and a spiced aioli. 

Chicken Caesar Salad (also available without chicken)

Caesar salad with handcrafted house-made Caesar dressing (without anchovies) and house special gluten free croutons. Includes herb baked chicken breast.

Tomato & Mozzarella Sandwich

Sliced mozzarella, Roma tomato, basil, and lettuce, with sun-dried tomato on fresh baked bread.

Vegan Portobello Sandwich

Oven roasted Portobello mushroom with tri-colored roasted peppers, arugula, and tomatoes tossed in olive oil on a ciabatta roll with cilantro chimichurri spread.